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Stall : Kee Tak Zek Selangor by saimatkong
Whenever you craving for Tong Sui “dessert”, you have to think KTZ. I think it’s the only shop that serve Tong Sui in the wee hours.
KTZ (or kee tak zek which means “remember to eat”, “kei tak sek” in Cantonese) started as a stall in Kepong around 1990.
Today, apart from the old stall, they have three restaurants located along Jalan Imbi, in SS2 and Plaza OUG.
Specialities:
* Sago loh: Honey dew loh, mango loh, kiwi fruit loh, mat toh loh (mixture of several fruits)
* Tong sui: Peanut butter, black sesame
* Snacks: Sui kow, Vietnamese spring roll, crab meat taufu, chicken “boxing”, steamed yam cake, steamed Shanghai sticky rice
Address: 145, Jalan SS2/63, 47300 Petaling Jaya, Selangor (Beside Maybank and Wai Sek Kai)
| Location: | SS2 | Phone No: | 03-7877 2499 |
|---|---|---|---|
| Website: | - | ||
| Category: | Stall | State: | Selangor |
| Price: | RM10 | Class: | Casual |
| Operation Hour: | Noon to 1am | Crowd Type: | Youngster |
| Special Features and Facilities |    |
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Detailed resources and review:
- http://www.rasarasa.net/article.cfm?id=4461
- http://www.vkeong.com/index.php/2006/04/30/kee-tak-zek-restaurant/
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